Spicy Sweet Vegetable Urap

45mnt | 5 Porsi | Mudah

Materials

 100 g bean sprouts
 100 g long beans, chopped
 100 g cabbage, coarsely chopped
 1 carrot, cut into matchsticks
 1 chayote, cut into matchsticks
 250 g kale, noon
 250 g young coconut, grated
 2 tbsp Bango Spicy Sweet Soy Sauce

Ground spices

 6 large red chilies
 4 red onions
 3 cloves of garlic
 1 cm kencur
 1 tsp salt
 tsp brown sugar
 3 tbsp oil

How to make

  1. Boil enough water, boil all the vegetables separately. Lift, drain.

  2. On a frying pan, roast the grated coconut until fragrant. Add ground spices, stir. Cook until done.

  3. Pour in the Bango Sweet and Spicy Soy Sauce, mix well. Lift.

  4. Stir in the vegetables and roasted coconut. Serve.

Source : www.masakapahariini.com